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| Meal Ideas |
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| Strawberry Soup |
Ingredients
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1 cup plain Yogurt |
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1 1/2 cup fresh Strawberries, sliced |
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2 Tbs orange juice |
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1 Tbs honey |
Garnish: fresh strawberry slices, mint sprigs, or kiwi slices |
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Instructions
In a food processor fitted with a steel blade, blend ingredients.
Chill for up to three hours before serving. When ready to serve, add garnish to each serving. Makes 2 servings.
Variations
You can substitute white or red grape juice for orange juice, substitute apple juice for orange juice and to make it creative, you can serve this soup in hollowed-out cantaloupe shells. |
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